Singapore is a fast-paced society. We work long hours - we start at 8.30am and end at 6pm, from Monday to Friday. If you get off at 6pm, that's considered lucky. Working overtime is normal.
I have learned to live very efficiently in this country. Because I insist on cooking dinner for me and my husband everyday after work, and care for the two dogs we have, I have learned to manage my time so that I can get everything done in 30 minutes (or maybe not, but you get the idea).
I often look around the Internet and found interesting DIY, crafts, recipes, etc that are so tempting, but just don't fit my hectic schedule and the ways of life here in this part of the world.
So I decided to share my experiences, and introduce a little bit about my culture (being a Chinese and staying in this city-state called Singapore). Hopefully, this will be an inspiration, to me and to you.